Please Note: This event has expired.
Feb
25
2018
-
Mar
11
2018
Have you heard rumors about something called Bacon Jam? Learn how to make it!
Unravel the mystery with a workshop where we will make some in our 1880s kitchen on a real word-burning stove. Everyone will take home the recipe and a container of jam, as well as suggestions for using it. You won’t regret it!!!!! Registration Deadline: Thursday February 22 at noon.
ADMISSION INFO
$11 members/ $13 nonmembers